In the last year or two, when Quebec’s first Acerums landed on store shelves, they entertained our palate with something novel and exciting. This year though, as the sequels to these first bottlings begin to arrive, we discover that Acerum has a much bigger story to tell.
Read MoreCanada’s immense land area has produced a selection of gins that explore the thousands of flavours that grow coast to coast. For distilleries near the sea, this includes taking flavours from the temperamental oceans and taming those flavours into its gins.
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