Storm Black Plague Whisky, which is bottled at 46%, is deeply integrated, as a blend should be. And within this seamless profile, several flavours from the whisky’s neighbourhood twirl in unison to create a whisky with a sense of community.
Read MoreP49 Old Boy Single Malt Whisky was mashed at the Parallel 49 brewery using a recipe based on its Old Boy Classic Brown Ale. The mash was then transported to Odd Society distillery to be fermented, distilled and matured.
Read MoreEmbedded onto Prospector’s label is a topographic map. Does it lead to a forgotten British Columbia mine or a creek for panning gold? Only when cork is pulled, filling the room with the fragrance of brown sugar, peaches and black cherry, does the map reveal its real treasure – 100% Northern British Columbia rye grain sealed in the bottle.
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